Barley Production Resources
From managing FHB and understanding chit, to battling herbicide-resistant weeds and optimizing your natural air drying (NAD) systems, SaskBarley provides resources to make it easier for you to grow quality barley in Saskatchewan.
Search the categories below:
Managing Late Tillers in Wheat and Barley
Figure 1: A barley crop displaying varying tiller maturity There are no straightforward answers when it comes to managing late tillers. Each farm has different needs, equipment, time, target markets, harvest window, and other factors that impact harvest management decisions. However, there are a few factors we can consider when developing […]
Harvest And Storage Management
Malt barley can be harvested at around 16-18 per cent moisture if you’ve got ready access to grain drying equipment. Harvesting damp or tough can keep the malting quality at its highest and reduce the risk of pre-harvest sprouting as we move into the fall when rain and heavy dews are more common…
Watch Now: Discover Best Practices for Barley Harvest
Check out our YouTube playlist for helpful harvest tips for barley combine adjustments and straw and stubble management.
5 Tips for Retaining Moisture in a Dry Year
Moisture conservation between harvest and the next spring could support critical crop growth and development the following year. Here are 5 management tips to help you retain as much moisture as possible in a dry year.
Unlocking Barley’s Potential: New Varieties and Advances in Plant Breeding
Discover new malt and feed barley varieties and learn about the latest advancements in barley breeding technology from Dr. Aaron Beattie of the Crop Development Centre.
Trends in Barley Varieties for 2025
Mitchell Japp explores the trends in barley variety selection ahead of the 2025/26 growing year. Discover uptake and decline of the top 6 varieties in both the malt and feed barley categories.
Research Results: Can Winter Barley be Grown in Central Saskatchewan?
Discover the results of a winter barley trial in Central Saskatchewan, exploring emergence, agronomic treatments, and the challenges of overwintering compared to winter wheat.
Top Reasons to Soil Test: Maximize Yields, Reduce Costs and Balance Nutrients
Discover the top reasons to soil test your fields and how it helps maximize crop yields, reduce fertilizer costs, and protect the environment. Learn why regular soil testing is essential for sustainable farming.
Barley Production Resources
From managing FHB and understanding chit, to battling herbicide-resistant weeds and optimizing your natural air drying (NAD) systems, SaskBarley provides resources to make it easier for you to grow quality barley year-after-year.
Search the categories below:
Special Edition: On-Farm Management of Herbicide Resistant Weeds – Josh Lade and Haley Tetreault
This special episode of the BarleyBin podcast was produced in collaboration with Sask Wheat and the Wheat Profit podcast. It focuses on the growing threat of herbicide resistance weeds to the prairies. Herbicide resistant wild oats being the most concerning…
Chit Happens: Understanding Pre-Harvest Sprouting Challenges and Future Solutions
Untimely rains can lead to pre-harvest sprouting (chit) in barley crops. Learn how to mitigate the risk of chitting and what your options are if it does happen.
What Stubble Means to Moisture Retention According to Dr. Phillip Harder, SWAT Maps
Dr. Phillip Harder of SWAT Maps answers this question at our BarleyBin Live event in Shaunavon, SK: How much difference does an inch or two of stubble make?
Beyond Austenson: Game Changing New Feed Barley Varieties
Discover farmer funded new feed barley varieties that offer higher yields, better standability and more modern disease packages. Read more…
Malt Barley Seeding and Production Recommendations
Four malt barley agronomy and marketing experts provide malt barley seeding and production recommendations and discuss the agronomic and economic benefits of growing barley.
2024 Saskatchewan Seed Survey Interim Results
This survey provides a record of seed-borne pathogen trends in pulse and cereal crops and allows for continued tracking of diseases over time.
