The Rise of Barley

Affordable, versatile and nutritious, this wholesome grain is ready for its big break.

As a food and ingredient for human consumption, barley has a lot going for it. It’s affordable, easy to cook with, versatile and very nutritious – in fact, it even has a health claim in Canada.

However, barley is not nearly as popular as other prairie grains, such as oats and wheat. But many people think that could – and should – change…